Recipe

Salad

 

salads are full of nutrients. it has all fruits in it which means a lot of vitamins, minerals, protein, and fewer Fats. Salads keep us healthy by consuming fewer fats. along with providing rich components, it is also used for dieting. it helps to lose weight. there are many kinds of salads like Russian salad. the best thing about it you can make it with the rest of the fruits that are in your fridge. some people like fruit salad or other like fruit with some veggies in it along with lemon juice. both are Healthy and full of proteins and vitamins. 

Russian Salad 

Ingredient: 

Apple 

Cabbage 

Grapes 

Carrot 

Cucumber 

Pine apple 

Capsicum 

Boiled potato 

Boiled Green Peas 

Powder sugar 

Boiled Red beans

Mayonees 

Black Paper 

Full milk cream  

Boiled Macaroni 

Recipe: 

Wash all fruits

Take a bowl 

Cut vegetables and fruits into small cube

Add boiled potato cut into small cubes equal to fruits and vegetable

add red beans and boiled green peas

mixed well and add sugar 

add cream and mayo 

add a pinch of salt and black paper ( as per taste)  

 Serve to your family and enjoy eating salad 

Simple salad

Ingredient

Pomegranate 

Cucumber

Capsicum 

Apple 

Lemon 

Black paper 

Sugar and salt 

Recipe:

Wash all fruits and vegetables

Take a bowl

Cut vegetables and fruits into small cubes. 

Add a pinch of salt, and sugar to taste 

Add lemon juice and black paper 

then Enjoy!

Fruit salad: 

Ingredient:

Dragon Fruits

Mango 

Strawberry 

Avocado

Cherry

Berry 

kumquat 

Ripe black olive 

Kiwi 

Recipe: 

Wash all fruits

Take a bowl

Cut the Fruits into small sizes or you can cut them according to you. 

Without adding anything Enjoy Mix Fruit Salad with a natural taste and Flavour. 

 Desi Fruit Chart: 

Ingredient:

Apple 

Banana 

Mango 

Grape 

Boiled Macaroni

Mayo and Full milk Cream 

Chat masala 

Powder sugar 

Recipe:

Wash all fruits 

Cut the apple into small pieces 

Add sugar, so the apple will not turn black 

cut banana, mango, grapes, and all available fruits in the same bowl. 

Add milk Cream and chat masala for taste 

Enjoy the Fruit Chat

Pasta Salad with Balsamic Vinegar 

Ingredient:

Corns 

Boiled Pasta 

Red capsicum 

Carrot 

Cucumber

Olive oil 

Balsamic Vinegar 

Recipe:

Wash all fruits

Take a bowl

Cut the Fruits into small sizes or you can cut them according to you. 

Add 1 spoon of olive oil and 1 spoon of Balsamic Vinegar 

And enjoy your diet and healthy salad 

Chicken Karahi 

Ingredients: 

2 kg Chicken 

1 kg Tomato 

1/2 kg Yogurt

Ginger garlic paste 

Ginger 

Red chili powder 

Black paper 

Salt 

Butter 

Oil/Ghee

Coriander 

Coriander powder 

Turmeric powder

Green chili 

Recipe: 

Wash chicken well

Take tomatoes, boil them, peel them, and Grand them to make a paste.

Take a Pan, and Add Ghee/Oil to it. 

Add Chicken, and cook chicken until it turns Golden Brown

Add Ginger Garlic paste 

Cook it well

Add Tomato paste

Cover and cook on low flame for 5-7 minutes until it releases Oil. 

Add Turmeric powder, Red chili powder, salt, and black paper. 

Add yogurt and leave for 5-7 minutes until it releases oil.  Add a small butter (just for taste)

Mix it well. sprinkle Coriander, sliced Green chilies, and sliced Ginger. 

Serve with Tandoori naan.  

Chicken Tikka Karahi: 

Ingredients: 

2 kg Chicken 

1 kg Tomato 

1/2 kg Yogurt

Ginger garlic paste 

Ginger 

Onion

Red chili powder 

Chicken tikka Masala 

Salt 

Oil/Ghee

Coriander 

Coriander powder 

Turmeric powder

Green chili

Coal 

Recipe: 

Wash chicken well

Take a bowl, put the chicken in a bowl,  add Tikka masala and yogurt in it, mix it well and Set aside for marinating at least for 30 minutes.

After 30 minutes, Take Pan in which you are going to fry Marinated Chicken. 

 After Frying the Chicken, Take another pan and prepare Masala:  

For the masala, first Fry Onion until it turns golden brown, Add ginger-garlic paste, and Add Tomato paste. cook well to prepare Masala. Add all Spices Such as Coriander powder, red chili powder, Black paper, Tikka masala, and salt. 

After preparing masala;

Add Fried Chicken, add 1/4 small cup of water, and cook on low heat by putting Coal ( in foil) in the pan. After It releases oil, take out Coal and Cook for 2-3 min. 

Chicken Tikka Karahi is Ready, Serve with Naan.  

Cook the masala well until it releases oil. 

Yogurt Chicken: 

Ingredients: 

2 kg Chicken 

1 kg Yogurt

Ginger garlic paste  

Red chili powder  

Salt 

Oil/Ghee

Coriander 

Coriander powder 

Turmeric powder

Green chili

Recipe: 

Wash chicken well

Take a Pan, and Add Ghee/Oil to it. 

Add Chicken, and cook chicken until it turns Golden Brown

Add Ginger Garlic paste 

Cook it well

Add Yogurt, Add Turmeric powder, Red chili powder, salt, and black paper. 

Cover and cook on low flame for 5-7 minutes until it releases Oil. 

Mix it well. sprinkle Coriander, sliced Green chilies, and sliced Ginger. 

Serve with naan.  

Chicken Jalfrezi: 

Ingredients: 

2 kg Chicken 

4 medium size Tomato

3 medium Onion 

Potato 

capsicum  

1/2 kg Yogurt

Ginger garlic paste 

Ginger 

Red chili powder 

Black paper 

Salt 

Butter 

Oil/Ghee

Coriander 

Coriander powder 

Turmeric powder

Green chili 

Recipe: 

Take a pan, Put Oil/ghee

Add sliced onion, and cook, until it turns golden brown.

Add Chicken, and Cook until it turns golden brown.  Add ginger garlic paste. 

Add Tomato paste, and cook, until it releases oil. 

Cut Tomato, onion, and capsicum into small square pieces. Add gradually in Curry. 

Set aside

Make Potato fries, boiled Egg (Sliced like finger chips)

Add Potato fries and Boiled Egg to curry

Served with Naan.